Place the A4 kraft paper crosswise in front of you. Measure 9 cm from the top on both edges and mark them with a pencil.
Croissant vibes made from kraft paper
- folia template
- folia kraft paper & kraft cardboard block DIN A4
- folia filling cotton
- folia craft scissors
- folia glue stick
- folia double-sided adhesive tape
- folia aluminum ruler
- folia folding bone
Fold the paper upwards at the bottom markingsand then fold the resulting crease in half downwards.
Fold the paper down at the two top marks andmark the center at the top and bottom with small dots.
Draw 8 cm in the top center and 4 cm in the bottom center.Connect the dots vertically, one on top of the other, and carefully erase the dots in the middle.
Starting from the two lines in the middle, place dots 1.5 cm apart (from the left on parts 1 and 4).
Mark a point on the two outer lines vertically at 2 cm.
You have now marked 4 lines for cutting and 4 points for folding on your paper. Draw the shape of the croissant ends on the two outer parts. Start from the outer point that you have drawn.
Unfold it again and erase the dots, then fold the corners inwards.
Cut the outer parts into a croissant shape.
Glue the two parts with the bend into the middle part.
Fill the mold with absorbent cotton and stick the two ends into the croissant mold.